Pizza. Who’s having it tonight for dinner? Chances are, somebody reading this is already planning on pizza as tonight’s dinner. And, now that I’m writing about it, chances are at least one more person will choose pizza for dinner.
It’s just that good!
Our family loves pizza, and we love all three kinds of pizza. I’m not talking three different brands of pizza, but I’m talking homemade, carryout, and sit-down. What’s our favorite? Read on to find out.
To start off, here are some pros and cons of each.
I never knew how easy it was to make homemade pizzas, but now we make a couple of different kinds. In the cooler months, we’ll make a pizza in the oven using pizza crust yeast, which mixes in with flour and a couple of other quick, easy ingredients to provide crust. In the summer months, we will get pita bread and make pizzas on the outdoor grill. Yum!